Manhattan Ristorante Pizzeria Italiano

ANTIPASTI FREDDI (Cold starters)
COPPA DI GAMBERETTI Baby Prawns on bed of mixed leaves topped with Mariarose sauce	£5.45
MELONE CON PROSCIUTTO DI PARMA Fanned melon topped with thinly sliced Parma ham	£6.45
AFFETTATO MISTO Selection of cured meats on a bed of rocket and topped with parmasan flakes	£7.45
INSALATA DI RUSTICA V Wild leaves blended with artichokes hearts, red peppers in a balsamic dressing, garnished with shavings of parmasan	£5.95
BRUSCHETTA V Toasted bread with fresh tomato, garlic, oil, basil	£3.45
INSALATA CAPRESE V Bufallo Mozzarella and beef tomato, layered on bed of rocket leaves and garnished with fresh basil	£5.95
POLPA DI GRANCHIO E GAMBERETTI Baby prawns and crabmeat marinated in extra Virgin olive oil and citrus, layered on a base of wild leaves	£6.25
AVOCADO ALLA MANHATTAN Salad with avocado, crispy bacon and dressing	£6.95
INSALATA DI ANATRA Crispy Duck layered on bed of leaves, accompanied by freshly made Sicilian dressing	£6.95
CARPACCIO DI PROSCIUTTO DI PARMA Thinly sliced Parma ham presented on a base of Rocket leaves with a balsamic dressing topped with Parmesan shavings	£7.45
CONTORNI (Side Orders)
Mixed Olives	£1.95
Garlic Bread	£3.50
Garlic Bread with cheese (for two people)	£4.50

ANTIPASTI CALDI (Hot starters)
ZUPPA DEL GIORNO Soup of the day	£5.25
CALAMARI FRITTI Deep fried fresh squid rings on a base of mixed leaves, accompanied with Tartar sauce	£6.95
MOZZARELLA IN CARROZZA V Golden crusted and deep fried Mozzarella cheese, drizzled with tomato sauce	£7.25
GRANCHIO FRITTO Fried Mediterranean Crab Claws served with Tartar sauce	£5.95
WHITEBAIT Deep fried whitebait on bed of mixed salad leaves, served with Tartar sauce	£5.95
SARDINE MANHATTAN Freshly Grilled Sardines	£6.45
SARDINE PICCANTI Freshly Grilled Sardines in sweet chilli and tomato sauce	£6.95
GAMBERONI PARADISO Grilled Pacific King Prawns with garlic, tomato & chilli sauce, served on a bed of home-made bread	£6.95
GAMBERONI ALL’ AGLIO Grilled Pacific King prawns in garlic, white wine sauce	£6.95
GAMBERONI PROVINCIALE Grilled Pacific King prawns infused with white wine, wild mushrooms & creamy tomato sauce	£7.45
GAMBERONI AL PEPE VERDE Grilled Pacific King prawns in green peppercorn and cream sauce	£6.95
FUNGHI AL’ AGLIO V Flat mushrooms with chilli, parsley and garlic sauce	£5.45
TORRETTA DI VEGETALI V Medeterian Roasted Vegetables on a bed of rocket, topped with melted Scamorza cheese	£7.45
MELENZANE PARMIGIANA V Oven baked aubergines layered in fresh mozzarella, parmesan cheese, tomato and basil sauce	£5.95
FUNGHI GORGONZOLA V Button mushrooms cooked in Gorgonzola creamy sauce, topped and gratinated with parmesan cheese	£5.95

V - suitable for vegetarian